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Reviewed Apple Cider Doughnuts

Sep 2, 2011 in Food Network Community Toolbox on

Looks and smells good but the end result is not worth the effort. Like everybody says, the dough is incredibly sticky, even with quite a bit of extra flour added. Chilling the dough overnight didn't make any difference in consistency - it remained sticky and hard to handle. My donut cutters did not work because the dough was more like batter. ...

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