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Cuyahoga Falls, Ohio

Member since Dec 2009

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Reviewed Macaroni and Cheese

Feb 8, 2012 in Food Network Community Toolbox on

This recipe was so easy, I watched her make it on the show and memorized it easily. A few substitutions I made, just because I didn't have all the proper ingredients: I used seasoned breadcrumbs and instead of paprika I used Old Bay. And I only used about half of the breadcrumb mixture. It was delicious. This is a lot of food for the cost of maki...

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