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chickinthekitch

United States

Member since Jul 2013

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Reviewed Oven Roasted Corn on the Cob

Jul 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I have boiled corn for years- adding sugar to the water to make it extra sweet. I have never been pleased with grilled corn. I will roast corn from here on out. So easy, less clean up, and great taste."

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