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Reviewed The Oatiest Oatmeal Cookies Ever

Oct 15, 2010 in Food Network Community Toolbox on Food Network

They came out really good. I tested them on my family who did not miss the flour. My batter came out really soft so I put it in the refrigerator for about 1/2 hr before I baked them. When I make them again I think will take out a little bit of the sugar and add chocolate chips! Yummy!

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