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chewzall

Member since Feb 2012

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Reviewed Venison Chili

Oct 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe was a disappointment at best. The spice totally overwhelmed the flavor; I love food with heat, but hot just to be hot where flavor doesn't come through is a no-no in my book. I couldn't appreciate the flavor of the venison--the only discernible spice other than pepper was cinnamon, and I wasn't too wild about that. This recipe has b"

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