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chesneychick3

Member since Sep 2012

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Reviewed Slow Cooker Macaroni and Cheese

Sep 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is fabulous!! The first time I made it, I used sharp cheddar cheese that the recipe called for. It was too sharp and had a bite. The next time I made it, I used a variety of cheeses- mild cheddar, colby-jack, and just a small amount of sharp cheddar. The result was delicious!! I use the bags of shredded cheese and it turns out grea"

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