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Las Vegas, Nevada

Member since Mar 2010

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Reviewed banana pudding

Feb 9, 2014 on

Lordy, Lordy ...... it looked better than it tasted. I even doubled the amount of cornstarch and it was still soupy. OK, maybe not as soupy as it would have been if I did not double the amount of cornstartch. lol. And it got sweeter each day. I finally had to dump it. (I rarely dump food!)

Reviewed Coffee S'More Pie

Jul 30, 2013 in Food Network Community Toolbox on

I had to bake it about 20 additional minutes and it finally set. I am not keen on marshmallows and unfortunately this pie did not change my opinion. I won't be making it again."

Reviewed Shepherd's Pie

Apr 11, 2013 in Food Network Community Toolbox on

I love lamb. I never made Shepard's Pie before. Saw the show and lamb was on sale. This recipe is a keepie ..... won't look at any other recipes. The flavors are so amazing and recipe was so easy. What a win-win!!"

Reviewed Chicken or Steak with Balsamic BBQ Sauce

Mar 17, 2011 in Food Network Community Toolbox on

Wonderful .... I only had 1/4 C. Balsamic vinegar and completed the cup with White Wine Vinegar. The house smelled so good and we loved the chicken. I cannot wait to use all balsamic vinegar and perhaps use the crock pot. Thanks a million!!"

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