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Springfield, Ohio

Member since Jan 2008

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Reviewed bourbon brown sugar sundae

Mar 7, 2014 on

This was a winner at my husband's 69th birthday party. Served it with a spice cake ( his favorite) with a cream cheese bourbon frosting. Also, the maple whipped cream was a winner as well for those who chose to make sundaes Its a bit on the sweet side, but I think a good custard based ice cream, using more brown sugar than granulated, would make it...

Reviewed Fresh Peach Cake

Mar 19, 2013 in Food Network Community Toolbox on

Really good. I changed it up a bit. Instead of layers, I chopped the peaches into bite size pieces and mixed it into the batter. Made a vanilla frosting with lots of vanilla."

Reviewed Chicken Pot Pie

Aug 20, 2012 in Food Network Community Toolbox on

My family grew up on Marie Callendar's and this recipe is soooooomuch better!! They loved it and I'll now add it to my recipes"

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