"I've never made risotto before, so maybe I lucked out with this recipe - while it did take a bit of time to come together, it was by no means diffucilt and the result was delicious. I actually roasted the squash a few days before and put in in the fridge to make it easier on myself later - then warmed it before adding to the rice mixture. Although"

"Love, love this. Made it twice in the last four days (although that had something to do with the pillow case sized bag of spinach purchased from Costco LOL). If using fresh spinach, I would strongly recommend cooking it down separately first, then straining/squeezing out as much liquid as you can get. The first time we didn't strain enough and it ""

"I loved this and our family has made it twice since the show aired (actually we made it three times if you count the fact that we made a double batch the second time! Super easy, tasty and fun with my 7 year old. Another reviewer mentioned a blog which recommended "what to do with the whey" but I had a bit of a hard time following the post. Any ot""

"I loved this and our family has made it twice since the show aired (actually we made it three times if you count the fact that we made a double batch the second time!) Super easy, and fun with my 7 year old :""