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Joined Date: Jul 28, 2008

My Activity

Reviewed Buttermilk Southwestern Grilled Chicken

"I loved this recipe. I used boneless skinless chicken breasts, and bone-in chicken thighs and drumsticks. I let them marinate overnight, for approximately 18hrs. The meat was juicey and tender and not overpowered by the hot sauce and ancho pepper. And I used about 2 Tbsp of hot sauce. I grilled mine on my outdoor grill and made the mistake of"

Jun 15, 2012 on FoodNetwork.com

Reviewed Winning Recipe Oatmeal-Raisin Cupcakes, Orange Cream Cheese Icing

"This recipe had way too many steps. The cupcake was extremely dense. And the cookie dough on top didn't help it any. The orange cream cheese frosting was incredible though. If I were to ever make it again, I would definitely have to add a bit more liquid to the batter to lighten it up a bit. And I would leave off the cookie topping.""

Feb 17, 2012 on FoodNetwork.com

Reviewed Pumpkin-Pie Parfaits

"I made this for a dinner party with friends, and they absolutely loved it. The only thing I did differently was that I didn't have brandy, so I used Butterscotch Schnapps. YUM!!!! This is definitely a keep recipe.

Nov 1, 2010 on Food Network

About Me

I'm a food junkie!  I love to cook and bake, and experiment.  And I LOVE getting recipes from top chefs on Food Network.

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