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chefkerri25

McDonough, Georgia

Member since Aug 2010

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Reviewed Pasta Puttanesca

Oct 6, 2010 in Food Network Community Toolbox on Food Network

Amazing healthy recipe for a quick and easy dinner! Great for leftovers and it can be eaten hot or cold! I love olives so I added way more than the recipe calls for!

Reviewed Penne with Sun-dried Tomato Pesto

Oct 6, 2010 in Food Network Community Toolbox on Food Network

It wasn't bad but I didn't think it was very flavorful. Almost like it was missing something. I would make it again but maybe add more heat.

Reviewed Chili-Rubbed Tilapia with Asparagus and Lemon

Oct 6, 2010 in Food Network Community Toolbox on Food Network

So good, this is a recipe that I make all the time with maybe slight changes in the spices. I highly recommend this recipe!

Reviewed Raspberry Cake Bars

Oct 6, 2010 in Food Network Community Toolbox on Food Network

These were so good! Next time I would like to play with the flavors and change up the extract and jam flavors. So easy too!

Reviewed Eggs in Purgatory

Oct 6, 2010 in Food Network Community Toolbox on Food Network

I didn't have the recipe in front of me so I made it from memory but it was so good! I don't eat meat and I didn't have any mushrooms so I caramelized an onion and I forgot to flour the potato cake, so it didn't have a good crust. But It was very good and my boyfriend loved it!

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