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Reviewed Chinese Chicken Burgers with Rainbow Sesame Slaw

Aug 22, 2013 in Food Network Community Toolbox on

I have never used ground chicken for anything before. This was the most amazing burger I have ever eaten!! So good infact I now grind my own chicken with about 2/3's white meat and 1/3 dark meat--awsome!! The slaw is soooo good I have taken it to pool parties where the hostess is serving BBQ pulled pork. Everyone raved!!"

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