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Reviewed Margaret's Raisin Bread

May 31, 2013 in Food Network Community Toolbox on

From Puerto Rico, I want to thank Trisha for this recipe so excellent. I did it and tried it and it's a delicious bread. Both I prepared 45 cans of this bread to give to a group of ladies from my church. I wear a bandana to wrap the can. Liked a lot and was an elegant detail. Back to prepare for other activities. Thank you!!"

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