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chefbecca71

United States

Member since Jun 2012

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Reviewed Chicken Enchiladas with Roasted Tomatillo Chile Salsa

Jun 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

My husband and I loved this version of chicken enchiladas. We felt it was equal to what we would eat at an authentic Mexican restaurant. Only thing I changed was adding more salt and cumin to the salsa while it was in the food processor. Excellent dish!"

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