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Joined Date: Jan 11, 2008

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Reviewed Slow Cooked Korean-Style Short Rib Soup

"I understand the displeasure of calling something authentic when it is not. That being said, this rating system is in place for the QUALITY of the recipes and not how politically correct the chefs are. You don't see me downgrading every meal with foie gras in it or veal because I disagree with animal cruelty. Stop trolling and give honest reviews "

May 2, 2011 on FoodNetwork.com

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