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Reviewed Paula Deen Savannah High Apple Pie
Oct 25, 2010 on Food Network
“Ah ha!! The secrets to making a mile high apple pie are finally revealed! I tried for years to learn how to do this after eating this pie at the Blue Owl. Their website has much better pics-but it's a pie you make to serve to a crowd-you control the size by how many apples you use.
Great recipe-great directions!”