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Joined Date: May 17, 2011
Reviewed Beef Bourguignon
"I had friends over for dinner and used this recipe, Se Magnifique, it was raved by all and no leftovers either. Flavor was perfect. Thank you Ina, I love the show. Now that I am retired I can see you often
Reviewed Vinaigrette For Green Salad
"I served to friends at dinner to rave review. I just made too much thus Ina's teaching us to measure!! I so enjoy the program. I find your teaching and presentation style exceptional and complete
Thank you for sharing the gifts you have.
Linda from Beaverton Oregon"
I have retired now and so I can delve into culinary skills better. I am starting a new venture called the Healing Effect/wellness and Spirituality. which deals with nutrition and wellness and how spirituality connects. Hollistic approach to wellness