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Hermitage, Tennessee

Member since Jun 2008

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Reviewed 10 Minute Tomato Sauce from America's Test Kitchen

Oct 29, 2014 in on

I made this because I had no tomato sauce in the house but plenty of Muir Glen diced tomatoes. This was so good I may never buy tomato sauce again. The extra effort was worth it."

Reviewed mexican meatball soup

Mar 3, 2014 on

I enjoyed the soup once it was done. What I don't understand is how uncooked long-grain rice was supposed to be done in 20 minutes? I ended up simmering this soup for about 1.5 hours. It made the flavor from the serrano chili really wonderful and in the end I really liked it but from my perspective this is more a 2 hour meal than a 40 minute m...

Added Recipe Photo to Seaweed Salad

Jul 16, 2013 on

Reviewed Easy Italian Wedding Soup

Nov 19, 2012 in on

Thank you for posting this. I had that cookbook as well but I've lost it at some point. I used to make this soup all the time. It was a big favorite at office potlucks. I never made enough. No matter how much I took they gobbled it all up. The flavor of the meatballs obviously has an affect on the taste though so make sure you're getting good fro...

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