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Joined Date: Nov 12, 2007

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Reviewed Good Eats Beef Stew

"A-Mazing. I made this dish and the 4h 30m cooking time it says in the recipe is misleading. It takes 4 hours just to cook the meat then you have 2 hours to kill while the fat separates out. I ended up cooking the meat one night and finishing the stew the next night. My husband raved saying it was the best stew he had ever had. Well worth waiting the extra day for it!"

Mar 2, 2011 on FoodNetwork.com

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