"We never had kale before, but this is the way to do it! Kale is so healthful, I'm delighted to find such an easy tasty way to fix it. My son salts everything heavily - but says this doesn't need it. Thanks for the great recipe!"

"This is a keeper - smooth, rich, slightly sweet, warm. The fresh whipped cream I've used hasn't ever curdled. Unless you've used something acidic, it should not. The topping should just slowly melt down becoming the cream in the coffee. You have to remember to use good quality ingredients to get good results. Do that and this drink will knock your sox off - or warm you so that you wont need any.