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Covington, Kentucky

Member since Jan 2010

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Reviewed Ginger Almonds

Jan 25, 2011 in Food Network Community Toolbox on

This recipe has been a big hit at work. I wasn't able to find an arbol chili so I just used 1 teaspoon of crushed red pepper. That seemed to have the same effect and depending on how spicy you want them, you can add more or less. What a great and healthy snack!

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