My Profile



Member since Jul 2008

Flag This ProfileFlag as Inappropriate

Reviewed Pasties

Mar 28, 2011 in Food Network Community Toolbox on

When we saw this on the menu at Duluth Cafe we had to try it. It was delicious! What made it so good was the side of brown gravy that accompanied the Pastie. The Italian sausage was also used to make the gravy which gave it the right amount of spice. Will try to make it myself. "

Not what you're looking for? Try: