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charleeny

United States

Member since Apr 2012

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Reviewed Throwdown's Toasted Coconut Cake with Coconut Filling and Coconut Buttercream

May 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made it for my uncles birthday and everyone loved it!!! I had to make more the next day becuase eveyone wanted to take some home the day of the party and there wasn't enough left. It is a long process but well worth the end result. I made the cake first and as it baked I made everything else (custard, frosting). I used store bought cocunut water"

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