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Reviewed Date Nut Bread

Feb 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

A NOTE ON DATES: There is no such thing as a generic date. For this recipe, I used KHADRAWY dates that I bought at Whole Foods. They were not pitted - so I pitted them, of course, and removed the stem end and mashed them into a pulp. Medjool Dates have a stronger structure and they keep their shape better than other dates but I DID NOT WANT THAT -...

Reviewed Date Nut Bread

Feb 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

A NOTE ON DATES: There is no such thing as a generic date. For this recipe, I used KHADRAWY dates that I bought at Whole Foods. They were not pitted - so I pitted them, of course, and removed the stem end and mashed them into a pulp. Medjool Dates have a stronger structure and they keep their shape better than other dates but I DID NOT WANT THAT -...

Reviewed Date Nut Bread

Feb 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

A NOTE ON DATES: There is no such thing as a generic date - there are several varieties available at your local grocer. For this recipe, I used KHADRAWY dates that I bought at Whole Foods. They were not pitted - so I pitted them, of course, and removed the stem end and mashed them into a pulp. Medjool Dates have a stronger structure and they keep...

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