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cgrant703_11195050

locust grove , Virginia

Member since Oct 2008

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Reviewed Braised Pot Roast with Vegetables

Jan 19, 2014 on FoodNetwork.com

Great recipe. I noticed there is no oven temperature noted in the directions. I cooked mine on 275 for 3 hours. I threw in a cup of wine and I pan seared my carrots, onions and potatoes prior to cooking with the roast . Don't sear the garlic���.it gets bitter when it gets seared. Delicious!

Reviewed Black Bean Soup

Oct 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

best black bean soup ever. Whenever I try to make this recipe without following the directions, my husband always says "something is missing". I now follow it exact every time. Its a big hit in my house for a picky husband. A few times I have put smoked paprika in this recipe and its really good but you cannot use too much. its pretty strong"

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