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Joined Date: Oct 01, 2011

Birthday: Jan 06

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Reviewed Penne with Braised Short Ribs

"I liked the recipe. Next time, I think I will omit the pasta and leave the ribs whole to serve with potato and veg. I have a lot leftover and my girlfriend was not a fan of this meal. I didn't mix the penne and the ribs/sauce together. My question is-what can I make with the leftover beef/sauce mixture? I hate to waste food and I have quite a ""

Oct 1, 2011 on FoodNetwork.com

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