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Reviewed The Chewy Gluten Free

Jul 31, 2011 in Food Network Community Toolbox on

My daughter has celiacs and is very picky about her cookies. She loved this recipe! Much better than many of the store bought mixes. I only made one change; I thought it was pointless to melt the butter and then refrigerate the dough, so I let the butter sit at room temp and then mixed it by hand (it creams easily this way) and then skipped ref"

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