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Joined Date: Jul 31, 2011

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Reviewed The Chewy Gluten Free

"My daughter has celiacs and is very picky about her cookies. She loved this recipe! Much better than many of the store bought mixes. I only made one change; I thought it was pointless to melt the butter and then refrigerate the dough, so I let the butter sit at room temp and then mixed it by hand (it creams easily this way) and then skipped ref"

Jul 31, 2011 on FoodNetwork.com

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