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east windsor, New Jersey

Member since Feb 2005

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Reviewed Crispy Chicken Mini-Tacos

Nov 10, 2010 in Food Network Community Toolbox on Food Network

The recipe is very easy to follow, personally I seasoned my chicken the night before and chopped up my onions, tomatoes, cilantro etc and made Salsa the night before as well. I spiced mine up a bit and they were tasty and just this side of Heaven. A side dish of Goya's beans and rice and some fried plantains, made this a perfect meal for me today.

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