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Joined Date: Nov 17, 2006
Reviewed Baked Brown Rice
"I am going to share this recipe for sure. I never heard of making rice this way but I trust Alton to know proper procedure so I followed the recipe exactly. I was amazed with how simple it was to get perfect results. Alton is my go to food scientist! "
Reviewed Fish en Papillote
"This was so delicious! Perfect combination of flavors makes a very tasty sauce. I can see offering this to anyone who turns their nose up on fish. A word of caution, I stepped away for a few moments after I put the veggies together and the salt pulled the liquid out of them and they appeared a little soggy. Next time I will be faster with the asse""