All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Apr 16, 2010
Reviewed Spiced White Rice
"This was delicious and super easy! I used vegetable broth and parsley (instead of cilantro), and agree with Wstekng that it needs a bit more liquid in order to cook through. It was a bit salty, so next time I will lessen the salt. I used Sam Adams Boston Lager, and the dish was a great compliment to baked lemon pepper chicken breasts. Enjoy! ""