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Joined Date: Sep 09, 2011
"I made this dish tonight and loved it! The video shows the lemon butter as a sauce while the recipe says to refridgerate it to make it a butter. I went the sauce route and wouldn't do it any other way. The sauce is strong (but delicious) so I recommend adding a little at a time to taste. I mixed some of the sauce with the orzo, topped it with ""