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ce-ya

Member since Nov 2011

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Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Jan 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good! Chicken needed a bit longer to cook. Prefer just 1 tablespoon butter on the fettuccini.""

Reviewed Fruit Salsa

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Beautiful and tasty. A bit too spicy for my family.""

Reviewed Maniladas with White Cheese and Roasted Tomatillo Sauces

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Followed the recipe with no changes. Loved the filling and sauces, but not the pasta. The cheese sauce would be great on smaller pastas. The tomatillo sauce was fragrant, smooth, and tasty and the filling was good. Both would work for regular enchiladas. I do recommend cooking your own chicken rather than using store-bought rotisserie.""

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