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My Activity
Reviewed Sweet and Sour Brisket
"I had this recipe in Ellie's cookbook and decided to make it. I did not change anything for this recipe and it turned out soooo flavorful I thought I died and went to heaven with my first bite. I made it with mashed potatoes and peas. I could not believe how easy it is to make. It is a Sunday dinner spectacular. Thanks Ellie for another staple in my house.
Reviewed Sweet and Sour Brisket
"I had this recipe in Ellie's cookbook and decided to make it. I did not change anything for this recipe and it turned out soooo flavorful I thought I died and went to heaven with my first bite. I made it with mashed potatoes and peas. I could not believe how easy it is to make. It is a Sunday dinner spectacular. Thanks Ellie for another staple in my house.
Reviewed Chicken Parmesan
"I was not able to post a review a few years ago when I first discovered this recipe. If you are even a bit skeptical about making this - DON'T. It is one of my staples and it is amazing!!! I make it for company as a show stopper as well as for family. It makes great leftovers and tastes even better the next day. It is a bit time consuming, but if you have the time, totally work it! I make it with green peas, spaghetti squash as something different.
About Me
I love food and food network. I personally learned how to cook and cook well from chefs like Tyler Florence, Giada and Paula Dean. I definitely have used and continue to use many of the recipes from this site.
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