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Bradenton, Florida

Member since Aug 2004

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Reviewed Provencal Vegetable Soup

Feb 24, 2011 in Food Network Community Toolbox on

Ina, what a beautiful soup! It seems to have this very delicate flavor, yet is hearty enough to stand as it's own meal! And the Pistou was so good that we added it as a spread for our very crusty French bread.
When I watched you make it on the show, I didn't remember you adding the french green beans and the spaghetti, However, we did and...

Reviewed Pumpkin Oatmeal

Feb 20, 2011 in Food Network Community Toolbox on

Aarti, this was such a great oatmeal! We did add more salt, which further enhanced the flavor. And, it is great leftover - definitely worth making big portions. Thank you!

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