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Miami, Florida

Member since May 2004

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Reviewed Paella on the Grill

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is the rest of the recipe
PreBoiling Seafood : Cook #1
Prepare Stock: as per original recipe

Preboil Clams: as per original recipe

Preboil Mussels: as per original recipe.

Preboil Lobster: as per original recipe
Bring clam, mussel, saffron stock to...

Reviewed Paella on the Grill

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love Bobby Flay. However, the Food Network staff need to do a better job of presenting recipes and especially one as complicated as this one. It turned out beautiful but only after I spent over 2 hours organizing the recipe into something that I could work with so that the recipe would not become overwhelming. Here is my version of the recipe as i"

Reviewed Paella on the Grill

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love Bobby Flay. However, the Food Network staff need to do a better job of presenting recipes and especially one as complicated as this one. It turned out beautiful but only after I spent over 2 hours organizing the recipe into something that I could work with so that the recipe would not become overwhelming. Here is my version of the recipe as i"

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