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ccianciolo

United States

Member since Jun 2011

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Reviewed Name This Dish Stuffed Peppers

Jun 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Outstanding I think they should be called Pig-Tail Poppers, the stems on the peppers curl up like a pig tail, and they you can make them as hot as you want by leaving the seeds and membrane in the pepper or you take them out and make them mild."

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