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ccgull

Member since May 2012

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Reviewed Sauteed Kale

May 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is nice...improved with first sauteing and onion, then the garlic. Can use a squeeze of lemon instead of vinegar, too."

Reviewed Braised Chicken with Mushrooms and Almonds

May 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

YES. Instead of green beans, served this on a bed of sauteed chard. Big hit with everyone. Didn't need all of the broth...the wine was enough. Will make this again and again. Next time will do the braise in the oven like Russ below did. Thanks."

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