My Profile

ccadorette_9060793

Beaufort, South Carolina

Member since Nov 2007

Flag This ProfileFlag as Inappropriate

Reviewed Pecan Pie

Dec 22, 2010 in Food Network Community Toolbox on FoodNetwork.com

ADD A PINCH OF SALT, HALF CUP PECANS, HALF TABLESPOON VANILLA AND USE LIGHT BROWN SUGAR INSTEAD OF WHITE SUGAR AND MOST IMPORTANTLY-TEMPER INITIAL MIXTURE BEFORE ADDING EGGS OR YOU WILL HAVE REALLY SWEET SCRAMBLED EGGS. BEST PECAN PIE RECIPE EVER!!! TENT PIE WITH FOIL LATE IN COOKING TO PREVENT OVER-BROWNING. GLASS PIE PLATE WORKS BEST.

Not what you're looking for? Try: