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cc1908

United States

Member since Sep 2011

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Reviewed Grilled Corn with Feta Cheese

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is great, especially with the feta. Don't let people skip out on the feta, they at least have to try a bite. My bf tries to skip it, no way!""

Reviewed Asparagus, Pecorino and Red Onion Salad

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've never made it with this dressing, I always use the dressing of Alex G.'s chilled asparagus salad. 2 lemons juiced, 2 tbsp white wine vinegar, 1 tsp honey, 2 tbsp dijon and 4 tbsp olive oil.

It's so good!""

Reviewed Barbecue Deviled Eggs

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are delicious!""

Reviewed Arnold Palmer Cupcakes

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

You have to follow the instructions to a tee. The first batch I made weren't bad, but tasted like lemon bars. You cannot eyeball anything with this. I'm not a huge lemon bar fan, so I tossed them and tried again. The second batch was delicious, and spot on I'm sure. I took them to a party and everyone loved them!""

Reviewed Green Bean Casserole

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wanted to try something different with green beans last Christmas, and came across this recipe. I figured since it was mama deen it couldn't be bad. It was great!!!""

Reviewed Holiday Horseradish Deviled Eggs

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are wonderful. I love making deviled eggs, and I'm always looking for new things to add or try. These are by far my favorite. The flavor is crazy! I add a little more horseradish to mine. They look so pretty too without much effort.""

Reviewed Fried Collard Green Wontons

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

These have quickly become a fan favorite with my family and friends. I made them for thanksgiving last year, and my fam LOVED them. I even have a couple of friends that don't eat greens but ask me to make these for them!""

Reviewed Hot Wings with Blue Cheese-Yogurt Sauce

Sep 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these this past weekend. They were so good that I had to make another batch! My bf and I loved them! I highly recommend. They're spicy, but not too spicy, it's just the right amount of heat, sweetness and tang. Love them!""

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