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Joined Date: Jan 31, 2008

My Activity

Reviewed Pulled Pork

"This recipe is simple and has good flavor even considering it's braised not smoked. To answer a previous reviewer, add the cola after sauteing the vegies, you would be unable to saute anything with 2 liters of cola in the pan. I use it every year for Super Bowl with fantastic results. I cut up my pork and put a rub on it the night before and I als"

Feb 6, 2013 on FoodNetwork.com

Reviewed Sauteed Asparagus and Snap Peas

"I love this recipe. Simple but flavorful. Asparagus and snap peas are a perfect match.""

Feb 22, 2012 on FoodNetwork.com

Reviewed Dragon's Breath Chili

"This recipe is phenomenal and much easier than you might think looking at the ingredient list as long as you know how to roast peppers and can chop vegetables. The flavor was amazing and it wasn't too hot to me but that is of course relative to the individual. The only change I made was I removed the vegetables before browning the meat then threw ""

Dec 13, 2011 on FoodNetwork.com

Reviewed Good Eats Roast Turkey

"This will be my second year using this recipe and, I know it's a broken record, it's simply the best and the easiest. Watch the video, use the breastplate and you won't be disappointed. It has excellent flavor and turns out perfectly moist. You can use a bigger turkey than recommended and it still turns out great.

Search "Best Gravy Ever" in foo""

Nov 23, 2011 on FoodNetwork.com

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