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Reviewed Kid Friendly Pasta Salad

Sep 19, 2012 in Food Network Community Toolbox on

Every recipe I've tried of hers I have loved and I can't say how much I adore her show. I always make adjustments though. I made mine with red onions instead of green onions, red wine vinegar instead of white, arugula instead of basil (since these were what I had on hand) and then substituted Greek yogurt for the mayo and added a ton of seasonin"

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