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Joined Date: Oct 10, 2010

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Reviewed Pumpkin Soup

"We made this for an appetizer to Thanksgiving dinner, and when I asked what I should rate it out of five, I got 5, 4 3/4, 5... If I make it again, I'm going to add more spice, as I, personally, found it a little bland. I used pumpkin puree to save on time.

Oct 10, 2010 on Food Network

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