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Reviewed Lime Cream Trifle

Aug 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

I gave this 5 stars because when you know how to do it right, it is an amazing dessert! I think it's necessary to adjust the recipe so that it reads fresh squeezed limes = to 2/3 cup juice. I made a double batch using 1 1/3 cup lime juice and it whipped up beautifully, almost instantly, into a creamy, fluffy decadent mousse like texture. If I onl"

Reviewed Lime Cream Trifle

Aug 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

I gave this 5 stars because when you know how to do it right, it is an amazing dessert! I think it's necessary to adjust the recipe so that it reads fresh squeezed limes = to 2/3 cup juice. I made a double batch using 1 1/3 cup lime juice and it whipped up beautifully, almost instantly, into a creamy, fluffy decadent mousse like texture. If I onl"

Reviewed Lime Cream Trifle

Aug 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

I gave this 5 stars because when you know how to do it right, it is an amazing dessert! I think it's necessary to adjust the recipe so that it reads fresh squeezed limes = to 2/3 cup juice. I made a double batch using 1 1/3 cup lime juice and it whipped up beautifully, almost instantly, into a creamy, fluffy decadent mousse like texture. If I onl"

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