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Reviewed Wayne's Cranberry Sauce

Nov 23, 2012 in Food Network Community Toolbox on

Best I've ever made, but did change the recipe a bit. Used 24 oz of cranberries instead of 16 oz. I didn't adjust the recipe , just added extra cranberries, and it was plenty sweet. I toasted the walnuts a little, used dried cherries instead of raisins and added a bit of ginger powder because I was low on cinnamon. The Grand Marnier (I used Tripl"

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