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cathistein

morganville, New Jersey

Member since May 2009

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Reviewed Mary Alice's Hoagie Dip

Sep 29, 2010 in Food Network Community Toolbox on Food Network

I have been making this dip ever since it was published in Food Network magazine a few years back. What a hit! My only change to the recipe is that I use cappicola or hot ham and also add a few tablespoons of red wine vinegar to the mayonnaise mixture because I like vinegar & mayo on my subs. Super for an outdoor party or tailgate- just throw the...

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