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Joined Date: Nov 01, 2008
Reviewed Blueberry Pie
"I have been trying a new blueberry pie recipe every year for about 15 years. This is hands down the BEST EVER! I made the crumb topping from the Blueberry Crumb Pie recipe several recipes down from this one instead of the usual crust top. So yummy!"
"I have made the roasted lamb shanks (minus the tomatoes and orzo) for a number of sit down dinners for eight. It is a wonderful comfort food, but also elegant enough to serve for a six course meal. Be sure to use a high quality zinfandel and enjoy hearing your guests say..."This is better than any restaurant lamb dish I have ever had!" Thanks, "
"I have made this for my last two dinner parties and have received rave reviews! I use a Chinese five spice that we order from The Spice House instead of making it.
It is best to have one person cooking the scallop and another cooking the fois gras so that nothing gets overcooked! Elegant and yummy!