"I made this yummy delectable dessert for Thanksgiving. I followed the directions to a T and I wouldn't change a thing. This is one of those desserts that you would get in an expensive restaurants and it was easy to make! My only advice is to make it the night before and let it do it's thing in the fridge. My husband and I couldn't wait to try "

"I have never had peanut butter pie. After watching Ree's show yesterday I just HAD to try it!! It is rich but sooooo good!! It very simple to make and I can't wait to make it again!"

"This was a great side dish! I made mine with low sodium broth, white pepper, a tad more garlic and Portabella mushrooms (it was what I had on hand). I thought it was a great edition to the salmon we had. The only thing I would do next time is to add a little more salt. ""

"Hands down one of the best tasting fish I have ever had! This simple marinade was perfect! I can't wait to have this again!""

"This was easy peasy! My family loved it and we eat a lot of greek food! I made the sauce to accompany the lamb burgers which were wonderful!
I was looking for a really good dinner that was packed with flavor but not the calories! Looks like I found a keeper! "

"This was easy peasy! My family loved it and we eat a lot of greek food! I made the sauce to accompany the lamb burgers which were wonderful!
I was looking for a really good dinner that was packed with flavor but not the calories! Looks like I found a keeper! "