"Tasty? this is what I made these for dinner last night, but I used beige washcloths because thats all I had (sorry George, but I dont buy white washcloths because I find they get dingy really quickly.) I dont think I should have made that substitution, because Im feeling really bound up today. Also, it tasted extremely bland. If you make this, I recommend at least adding some salt and pepper to the bowl of water for some flavor. Or, you know, vodka. That would substantially improve the recipe.

I just wish the recipe told us how to determine if the water was very hot.I stuck my whole hand in to test the temperature, and got a nasty burn. Still, it was a quick and easy meal and 4 washcloths! 4 washcloths, just like the recipe said. No surprises! Thanks, Food Network!

"Tasty? What I made these for dinner last night, but I used beige washcloths because thats all I had (sorry George, but I dont buy white washcloths because I find they get dingy really quickly. I dont think I should have made that substitution, because Im feeling really bound up today. Also, it tasted extremely bland. If you make this, I recommend at least adding some salt and pepper to the bowl of water for some flavor. Or, you know, vodka. That would substantially improve the recipe.

I just wish the recipe told us how to determine if the water was very hot.I stuck my whole hand in to test the temperature, and got a nasty burn. Still, it was a quick and easy meal and 4 washcloths! 4 washcloths, just like the recipe said. No surprises! Thanks, Food Network!

"Tasty? WhatI made these for dinner last night, but I used beige washcloths because that’s all I had (sorry George, but I don’t buy white washcloths because I find they get dingy really quickly. I don’t think I should have made that substitution, because I’m feeling really bound up today. Also, it tasted extremely bland. If you make this, I recommend at least adding some salt and pepper to the bowl of water for some flavor. Or, you know, vodka. That would substantially improve the recipe.

I just wish the recipe told us how to determine if the water was “very hot.” I stuck my whole hand in to test the temperature, and got a nasty burn. Still, it was a quick and easy meal and 4 washcloths “yielded” 4 washcloths — just like the recipe said. No surprises! Thanks, Food Network!

"Tasty? WhatI made these for dinner last night, but I used beige washcloths because that’s all I had (sorry George, but I don’t buy white washcloths because I find they get dingy really quickly. I don’t think I should have made that substitution, because I’m feeling really bound up today. Also, it tasted extremely bland. If you make this, I recommend at least adding some salt and pepper to the bowl of water for some flavor. Or, you know, vodka. That would substantially improve the recipe.

I just wish the recipe told us how to determine if the water was “very hot.” I stuck my whole hand in to test the temperature, and got a nasty burn. Still, it was a quick and easy meal and 4 washcloths “yielded” 4 washcloths — just like the recipe said. No surprises! Thanks, Food Network!

"Tasty? WhatI made these for dinner last night, but I used beige washcloths because that’s all I had (sorry George, but I don’t buy white washcloths because I find they get dingy really quickly). I don’t think I should have made that substitution, because I’m feeling really bound up today. Also, it tasted extremely bland. If you make this, I recommend at least adding some salt and pepper to the bowl of water for some flavor. Or, you know, vodka. That would substantially improve the recipe.

I just wish the recipe told us how to determine if the water was “very hot.” I stuck my whole hand in to test the temperature, and got a nasty burn. Still, it was a quick and easy meal and 4 washcloths “yielded” 4 washcloths — just like the recipe said. No surprises! Thanks, Food Network!