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Reviewed Savory Mashed Root Vegetables
"Everyone including my 1 year old loved this. I used carrots and parsnips. Instead of heavy cream, I used a 1/2 cup whole organic milk and a 1/2 cup of ricotta cheese. I omitted the chives b/c I didn't have them, but it was still SO herbacious from the fresh herbs. My husband HATES parsnips and LOVED this!
About Me
I am a Holistic Health Coach in NJ. I teach people how to eat healthfully, seasonally and locally. I LOVE food and LOVE the Food Network! Couldn't cook without it! www.appetitesforlife.wordpress.com
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