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Oklahoma City, Oklahoma

Member since Mar 2009

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Reviewed Mediterranean Quiche

May 3, 2012 in Food Network Community Toolbox on

This was super easy to make (I subbed in a store-bought pie crust instead of making my own) and turned out really yummy. Perhaps I missed the memo where this is a breakfast/brunch quiche (hindsight!) so it wasn't quite filling enough as a dinner entree by itself but I'll definitely make it again!"

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